Rustically torn open, heartily topped, and robust in flavor – a round whole grain roll with flaxseed, oats, and sunflower seeds for natural enjoyment with bite.

A juicy and fluffy muesli roll with rustic power grains and oats, fruity highlights of sultanas, plums, and cranberries – a crispy, aromatic delight down to the crust.

Gluten-free, moist, and hearty – with corn, rice sourdough, flax seeds, and sunflower seeds for a mildly aromatic bread experience with a satisfying bite.

Gluten-free, mild, and wonderfully soft – light corn-rice sandwich bread with uniform slices that becomes particularly crispy and aromatic when toasted.

Organic, gluten-free, and with a hearty bite – baked with a corn and potato base, refined with sunflower seeds, flaxseeds, poppy seeds, and sesame for a robust, nutty flavor.

Gluten-free, lactose-free, and pleasantly mild – with a light, airy rice flour crumb for carefree roll enjoyment very close to the classic.