Portfolio

As a modern industrial bakery, we combine efficient processes with a passion for traditional baking craftsmanship. Our portfolio offers you a seamless range – from crispy classic bread rolls to finely refined pastry specialties. We deliver quality you can rely on, day after day, batch after batch.

Our variety

Whether classic wheat rolls or hearty whole grain varieties – we combine traditional recipes with state-of-the-art baking technology. The result: First-class texture and an aroma that impresses your customers. Every day, in every batch.

Rolls

Specialty Roll

Our Country Rolls represent authentic baking craftsmanship. A robust crust meets a juicy crumb, refined with a selection of high-quality seeds. Whether sunflower seeds or fine grist – these rolls bring the rustic taste of the countryside directly to the breakfast table.

Country Rolls

Our baguettes are characterized by a robust crust and a wonderfully light, open crumb. Through long dough fermentation, they develop their full flavor and characteristic shape. A classic that convinces through simplicity and quality.

Baguettes

Our filled baguettes are the classic choice for any occasion. Baked to a golden brown, the aromatic filling unfolds in the soft core, delivering an unmistakable, savory taste. Ideal as a grilling side dish or hearty snack in between.

Filled Baguettes

Fluffy yeast dough, moist fillings and the perfect finish. Whether classic with cinnamon and sugar, fruitily glazed or topped with crunchy nuts – our rolls are the highlight in any display. A sweet moment that stands out thanks to artisanal perfection.

Filled Swirls